Peach Pie Oatmeal Cookies

Ingredients :

  • 1 cup rolled oats
  • 3/4 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup peaches, finely chopped
  • 1 large egg
  • 2 tablespoons unsalted butter, melted and cooled
  • 1 1/2 teaspoon cinnamon
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt

Directions :

  1. Preheat oven to 325º F and line a baking sheet with a silicone baking sheet or parchment paper.
  2. In a medium bowl, whisk together oats, flour, cinnamon, baking powder, nutmeg and salt until combined.
  3. In a separate bowl, beat butter and sugar together for 2 minutes, or until creamy, then mix in egg and vanilla extract.
  4. Gradually stir in dry ingredients until just incorporated, then fold in diced peaches.
  5. Using a tablespoon or a small ice cream scoop, drop mounds of cookie dough (as tall as they are wide) onto lined baking sheet.
  6. Place baking sheet in oven and bake for 13-15 minutes, or until just set.
  7. Remove from oven and let cool 15 minutes before transferring to wire rack to finish cooling. Enjoy!

Get helpful tips as well as many other delicious recipes at: yummymommies.net

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